Crave America

20+ Recipes to Give You S’more to Love

HAPPY NATIONAL S’MORES DAY!

There’s something about a food holiday that makes a Monday more exciting.

Summer isn’t over until you’ve had at least one s’more, that’s the rule. We couldn’t make this one up. If there were any day to celebrate the season, this is it: National S’mores Day.

And we don’t mean “sprinkle graham cracker crumbs and chocolate chips over your ice cream and call it a day” (although that WOULD be delicious). We’re talking about bonafide, campfire-cookin’, “ooey-gooey chocolatey goodness” s’mores. But if you can’t make it to a bonfire today, or if you haven’t quite yet mastered marshmallow roasting without charring it to a crisp, you can still celebrate this lovable holiday properly with these recipes.

Satisfy all your s’mores cravings without the hassel…or the fire hazard.

The Simple & Genius

From add-ons to substitutions, these recipes pay homage to the s’more in its classic form…with a new and delicious twist!

 

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Cooking Classy – Chocolate Chip Cookie S’more

If two of your favorite chocolate treats had a child, this would be the heavenly creation. We’re still wondering why never thought of this before! Oreos, chocolate-chip, double chocolate…the possibilities are endless!

 

 

More ideas we love!

  • Replace the Hershey’s Chocolate with Nutella spread *jaw-drops*
  • Add peanut butter!
  • Replace the graham crackers with pretzels (and/or chocolate-covered pretzels!)
  • Add strawberries (or any berry!)

Click HERE for more delicious inspiration!

 

Thinking Outside the Cracker

If you’re looking for new & surprising ways to indulge in s’mores – check out these mouth-watering recipes to get inspired!

 

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A Cozy Kitchen – S’mores Pavlova

If there’s any way to describe this dish, it’s “a masterpiece”:

“The pavlova is chocolate-y by way of sifted cocoa powder and folded in bits of dark chocolate. The 7-minute frosting acts like a marshmallow and gets all toasty when a flame kisses it. – The crushed graham cracker is sprinkled on every. single. layer.”

One user commented, “s’mores are my jam, but pavlova is my symphony.” Same.

 

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Sally’s Baking Addiction – S’mores Tartlet

Sure, as scrumptious as it looks, you might be thinking “I can not make a homemade s’mores pie”. We politely respond: YOU’RE WRONG. Three ingredients for the graham cracker crust, three for the chocolate ganache, and only four for the marshmallow. So worth it. Not convinced yet?

“These s’mores tartlets […] are phenomenal. No, way better than that. Downright heavenly. The toasted marshmallow topping is enough to send you into dessert oblivion. Bye.”

 

CompletelyDelicious_SmoresIcebox

Completely Delicious – S’mores No-Bake Icebox Cake

If you’ve never tasted, nor made an icebox cake (especially THIS icebox cake) – stop what you’re doing, and try it now. You’ll thank us later.

If you’re unfamiliar, “an icebox cake is one that requires a fridge, not an oven, to work its magic. Layers of a creamy filling and cookies chill overnight together, which sets the filling and transforms the cookies in soft cake-like layers. Icebox cakes are easy to assemble, and the hardest part is waiting for them to set up in the fridge.”

Creamy, fluffy, gooey goodness – “the last s’mores inspired dessert you’ll ever need.” And that’s saying something.

 

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Sprinkle Some Sugar – S’mores Truffles

Self-described as “bite-sized heaven”, this recipe is so easy you’ll be using it time and again. As the creator describes, this basic truffle recipe has been “s’mores-ified” but you can swap out different toppings and flavors to create the velvety-smooth truffle of your dreams! The gift that keeps on giving…

 

 

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Cheeky Kitchen – Crispy S’mores Spring Rolls

“To make this recipe, you’ll need just a few simple ingredients and an insatiable craving for fast s’mores.” Just five ingredients: egg roll wrappers, graham cracker crumbs, marshmallows, chocolate frosting and chocolate sauce. They made sure to make this recipe easy, because you need these spring rolls in your life…NOW.

 

 

 

Perfect for Parties

You just can’t have a summer party without something s’mores-inspired! These dishes will be the life of the party – no campfire needed!

 

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Scattered Thoughts of a Craft Mom – S’mores On a Stick

Who doesn’t love something on-a-stick. Whether you’re at a carnival, a backyard party, or the State Fair, you just can’t resist. These easy-to-make and even easier-to-eat pop-able treats are sure to be a hit at your party!

 

 

 

Five Heart Home – S’mores Dip

“This is one of those recipes that’s so brainless, I hardly feel justified calling it a recipe. Simply toss some chocolate chips in a skillet or oven-safe dish. Top with jumbo marshmallow halves. Toast for 5 or so minutes, pull out the graham crackers, and voilà!” As the author describes, this is the perfect party-friendly way to effortlessly enjoy s’mores year-round!

 

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Life Love and Sugar – S’mores Cupcakes

Seriously, how good do these look. This divine creation unites a buttery graham cracker crust with a moist chocolate cupcake, and a pillow of light and fluffy marshmallow icing. SOLD.

 

 

 

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My Baking Addiction – S’mores Pudding Shots

“Pudding shots couldn’t be easier and they can be dressed up as seen in the photographs, or simply piped into mini plastic cups for a casual backyard barbeque. Chocolate pudding mix combines with milk, Fluffed Marshmallow Vodka and Cool Whip to create a fun, simple and boozy sweet treat that’s sure to be the hit at any party.” Enough said.

 

 

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Mother’s Niche – Waffle Cone S’mores

The waffle cone craze is all the rage right now: your favorite s’mores flavors come to you in an even more transportable package! All you need are waffle cones, marshmallows, and any of these tasty extras: chocolate chips, peanut butter chips, banana slices, berries, chocolate candies (Reese’s, Rolos, etc.).

 

 

HowDoesShe_SmoresJar

How Does She – S’mores in a Jar

Simple. Homemade. Cute. Inexpensive. Everything we love in a party favor! Whatever the occasion (birthday, wedding, shower, etc.), these DIY s’mores jars are perfect for any summer occasion! Keep the good times going by attaching one of the recipes here for your guests to try at home!

 

 

 

The Simply Outrageous

You’re a s’mores connoisseur and those amateur recipes just don’t cut it. We’re confident these s’mores will leave you wide-eyed and wanting more.

 

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Joy the Baker – Peach, Brie, and Dark Chocolate

If you want to raise the bar for s’mores more than a few notches, this is the s’more for you. This recipe is sure to raise eyebrows: Wisconsin brie cheese, a ripe peach, and 70% dark chocolate culminate into a flavor explosion you’ll HAVE to experience for yourself.

 

 

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Peanut Butter, Jelly & Bacon S’morrito 

With a name like “The Vulgar Chef”, you know the creator of this s’more would make sure it’s nowhere near boring. PB & J, bacon (yes, bacon), and all your favorite s’more accoutrements wrapped in a snuggly tortilla blanket of goodness. If anything, we applaud the creativity.

 

 

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Cooking Classy – Chocolate Lover’s S’more

Chocolate marshmallows, chocolate graham crackers, and semi/bittersweet chocolate. The recipe even calls for homemade chocolate marshmallows. Oh my.

 

 

 

 

CRAVE-ing S’MORE?

(We couldn’t resist.)

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CRAVE’s S’mores Waffles 

The perfect way for any s’mores lover to start their day: fluffy chocolate waffles layered with house made marshmallow cream & graham cracker cookies, topped with toasted marshmallow ice cream & chocolate sauce.

See if your CRAVE location offers brunch & indulge in this divine dish!

 

 

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The CRAVE S’more Brownie

An original. A tantalizingly-moist chocolate fudge brownie with a crumbly graham cracker crust, topped by a fire-kissed pillow of our special marshmallow cream. Featuring scrumptious marshmallow ice cream and smoked sea salt.

 

 

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RECIPE WAR!

CRAVE’s Marshmallow Cream vs. The Kitchn’s Marshmallow Fluff!

Recently a recipe for our famous marshmallow cream was featured on Bring Me the News. When it comes to s’mores, we know how to do ‘mallows. Sweet, sticky, and oh-so fluffy – we think we’ve got the recipe to beat.

What do you think? Try ’em out, and tell us who you think is winner!