Dinner Menu
*items noted with an asterisk (*) may contain raw or undercooked ingredients. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. please inform your server of any food allergies or dietary restrictions. we cannot guarantee any item is allergen-free – cross contamination is possible.
SHAREABLES
rosemary garlic aioli
flash fried, tossed in honey soy balsamic sauce
spinach, artichokes, cream cheese, parmesan, tortilla chips
sriracha, sake & soy glaze
chicken, hoisin sauce, slaw, lettuce, cilantro, peanuts
guacamole, chicken, chipotle ranch
tossed in asian sticky sauce, buffalo sauce, or harissa dry rub, bleu cheese dressing, cucumber
calabrian chili red sauce, parmesan, basil, whipped ricotta
white american cheese, caramelized onions, burger sauce
kalbi marinated short rib, kimchi, spicy mayo, onion, cilantro, flour tortillas
grilled adobo spiced pork or chicken, pineapple relish, pickled red onion, cabbage, cilantro, spicy mayo, corn tortillas
chicken thighs, togarashi, bbq gochujang sauce, pickled vegetables, steamed bao buns
filled with chicken, garlic & ginger, wasabi pesto, ginger soy sauce
ahi tuna, avocado, wasabi pesto, yuzu ponzu, wonton crisps
tempura shrimp, cream cheese, avocado, jalapeño, hibachi & unagi sauces
spicy crab & tuna stuffed avocado, flash fried, spicy mayo, sriracha, unagi sauce
buttermilk marinated, cornmeal crust, jalapeño aioli
flash fried spiral cut shrimp, chili sriracha sauce, house slaw, pipette of cry baby craig’s habanero sauce
FLATBREADS
creamy brie spread, shaved prosciutto, caramelized peaches, basil, balsamic glaze
olive oil & herbs, roasted tomato, parmesan, fresh mozzarella, basil, arugula, avocado, balsamic glaze
italian sausage, whipped ricotta, parmesan, breadcrumbs, basil
mushroom conserva, beech mushrooms, garlic mornay sauce, fontina, gruyere & gouda, arugula, truffle oil
make it a flatbread combo: add a starter salad or cup of soup
SALADS & BOWLS
ADD A PROTEIN: grilled or crispy chicken 8 // steak* 12 // shrimp 12 // salmon* 11
spring mix, candied walnuts, goat cheese, balsamic vinaigrette, balsamic glaze
baby romaine, hearts of romaine, roasted tomato, bacon, caesar dressing, brioche croutons
iceberg wedge, bacon, bleu cheese crumbles, cherry tomato, red onion, bleu cheese dressing
grilled chicken, dried cherries, spinach, romaine, bacon, avocado, fontina, apple, citrus vinaigrette, toasted almonds, pomegranate seeds
romaine, avocado, tomato, bacon, red onion, hard boiled egg, feta, mint, green goddess dressing
togarashi crusted ahi tuna, wasabi pesto, soy ginger sauce, spring mix, tomato, avocado, wasabi balsamic dressing
choice of ahi tuna or salmon tartare, ginger, sesame & soy poke sauce, sushi rice, arugula, avocado, edamame, cucumber, chili oil, cilantro, cherry tomato, green onions, sesame seeds
ahi tuna & escolar, sushi rice, spring mix, avocado, cucumber, cilantro, jalapeño, ponzu, chili oil, lime juice, sesame seeds, nori
sesame glazed chicken, coconut jasmine rice, asparagus, mushrooms, edamame, onion, carrot, marinated cucumber relish
chicken wild rice or tomato basil garnished with parsley, pistachios & parmesan
BURGERS
served with CRAVE salad, fresh fruit, or fries // sub truffle fries +4 // add bacon +2
smoked cheddar, lettuce, tomato, red onion, burger sauce
durham ranch wagyu beef, mushroom conserva, swiss, caramelized onions, lettuce, rosemary garlic aioli
two brisket & short rib burgers, white american cheese, caramelized onions, rosemary garlic aioli, dill pickles
lettuce, tomato, hot honey, mayo, dill pickles
SIGNATURE PASTAS
ADD A PROTEIN: grilled or crispy chicken 8 // steak* 12 // shrimp 12 // lobster 13 // two wagyu meatballs 12
spicy italian sausage, parmesan, basil
grilled chicken, blistered cherry tomato, mornay sauce, pesto, shaved parmesan
five cheese cream sauce, bacon, breadcrumbs
five cheese sauce, lobster butter, white wine, breadcrumbs
spaghetti, blistered cherry tomato, calabrian chili, mornay sauce, white wine, garlic butter
marinated pork, chili oil, baby bok choy, green onions // CHICKEN 26 // SHRIMP 30 // STEAK* 30
ENTREES
roasted airline chicken breast, whipped potato, lemon beurre blanc, fried capers
ginger, garlic & seasonal vegetables, soy chili sauce, coconut jasmine rice, cilantro, chopped peanuts // SHRIMP 30 // STEAK* 30
grilled chicken, carrot, edamame, onion, ginger, garlic, egg // MARINATED PORK 23 // SHRIMP 26.50 // STEAK* 26.50 // LOBSTER 30.50
stir fried vegetables, garlic ginger glaze, sesame seeds, coconut jasmine rice
chili garlic glaze, sushi rice, broccolini
parmesan cornmeal crust, whipped potato, roasted heirloom carrots, lemon beurre blanc, fried capers
12oz, ny strip, stir fried vegetables, crispy sushi rice, fresnos, thai steak sauce
honey miso glaze, whipped potato, roasted heirloom carrots
bistro filet, bearnaise, truffle fries, grilled asparagus
8oz, whipped potato, grilled asparagus, signature steak sauce
SUSHI STARTERS
mixed seaweed, cucumber, carrot, daikon, sesame seeds
cucumber, daikon, carrot, sweet rice vinegar
tofu, nori, scallions, dashi broth
COOKED & VEGETARIAN ROLLS
tempura shrimp, cream cheese, avocado, jalapeño, hibachi & unagi sauces
tempura shrimp, masago, kaiware, spicy mayo, avocado, crunchy flakes, unagi sauce
baked scallops, snow crab, avocado, cucumber, spicy unagi sauce
crab mix, masago, cucumber, avocado
carrot, spinach, asparagus, cucumber, avocado, sesame dressing
cucumber or avocado
NIGIRI & SASHIMI
SPECIALTY ROLLS
tempura shrimp, spicy crab, cucumber, avocado, topped with salmon, yellowtail, unagi sauce, spicy mayo, crunchy flakes
yellowfin, yellowtail, salmon, cilantro, avocado, cucumber, soy paper, spicy yuzu sauce, rosemary wasabi aioli
shrimp, yellowfin, cream cheese, avocado & jalapeño, tempura battered, with spicy mayo, unagi & hibachi sauces
spicy tuna, tempura shrimp, cream cheese, avocado, cucumber, seaweed salad, crunchy flakes, unagi sauce
yellowfin, escolar, jalapeño, avocado, cilantro, spicy mayo, soy citrus sauce
yellowtail, yellowfin, jalapeño, cucumber, avocado, sliced lime, spicy yuzu sauce, tajin
tempura shrimp, spicy mayo, yamagobo, kaiware, salmon, avocado, unagi sauce, sesame seeds
softshell crab, cucumber, spicy crab mix, red tobiko, unagi sauce
california roll topped with chef’s selection of four types of fish
yellowtail, chili sauce, thai chili peppers, cucumber, kaiware
chili oil, spicy mayo, avocado, leaf lettuce, yamagobo
sriracha, yamagobo, leaf lettuce, cucumber
make it a sushi set: add a sushi starter & nigiri to any roll
SIGNATURE SUSHI PLATTERS
california roll, spicy salmon roll, #9 roll, three pieces of assorted nigiri
spicy tuna roll, cancun roll, pink panther roll, mexican roll, two pieces of yellowfin nigiri, two pieces of albacore nigiri
godzilla roll, king kong roll, mexican roll, bamboo bite roll, crunchy roll, three pieces of salmon sashimi, three pieces of ahi tuna nigiri, served with edamame
VEGETARIAN SHAREABLES & FLATBREADS
all items on this menu are vegetarian. menu items with VEGAN in the title are 100% vegan. items with the GO VEGAN designation can be prepared vegan with the noted substitutions. items noted by a caret [^] indicate a dish with a component that has been fried in a mixed-use fryer.
vegan parmesan, rosemary garlic aioli
flash fried, tossed in honey soy balsamic sauce
spinach, artichokes, cream cheese, parmesan, tortilla chips
mixed seaweed, cucumber, carrot, daikon, sesame seeds
cucumber, daikon, carrot, sweet rice vinegar
sriracha, sake & soy glaze
cucumber or avocado
carrot, spinach, asparagus, cucumber, avocado, sesame dressing
olive oil & herbs, roasted tomato, parmesan, fresh mozzarella, basil, arugula, avocado, balsamic glaze // GO VEGAN sub vegan mozzarella +4
mushroom conserva, beech mushrooms, garlic mornay sauce, fontina, gruyere & gouda, arugula, truffle oil
VEGETARIAN ENTREE SALADS & SOUP
all items on the plant based menu are vegetarian. menu items with VEGAN in the title are 100% vegan. items with the GO VEGAN designation can be prepared vegan with the noted substitutions. items noted by a caret [^] indicate a dish with a component that has been fried in a mixed-use fryer.
tomato basil garnished with parsley, pistachios & parmesan
spring mix, candied walnuts, goat cheese, balsamic vinaigrette, balsamic glaze
romaine, avocado, tomato, red onion, hard boiled egg, feta, mint, green goddess dressing
iceberg wedge, bleu cheese crumbles, cherry tomato, red onion, bleu cheese dressing
dried cherries, spinach, romaine, avocado, fontina, apple, citrus vinaigrette, toasted almonds, pomegranate seeds // GO VEGAN sub vegan mozzarella +4 // add vegan chicken +7 // add vegan bacon +3
VEGETARIAN ENTREES
all items on the plant based menu are vegetarian. menu items with VEGAN in the title are 100% vegan. items with the GO VEGAN designation can be prepared vegan with the noted substitutions. items noted by a caret [^] indicate a dish with a component that has been fried in a mixed-use fryer.
parmesan, basil
blistered cherry tomato, mornay sauce, pesto, shaved parmesan
five cheese cream sauce, breadcrumbs
chili oil, baby bok choy, green onions
carrot, edamame, onion, ginger, garlic, egg
ginger, garlic & seasonal vegetables, soy chili sauce, coconut jasmine rice, cilantro, chopped peanuts
soy marinated tofu, ginger, sesame & soy poke sauce, sushi rice, arugula, avocado, edamame, cucumber, chili oil, cilantro, cherry tomato, green onions, sesame seeds
soy marinated tofu, sushi rice, spring mix, avocado, cucumber, cilantro, jalapeño, ponzu, chili oil, lime juice, sesame seeds, nori
impossible burger, smoked cheddar, lettuce, tomato, red onion, burger sauce & choice of CRAVE salad, fresh fruit or fries^ // GO VEGAN sub vegan bun +3 // add vegan bacon +3 // sub vegan smoked cheddar +3
GLUTEN SENSITIVE SHAREABLES & FLATBREADS
we are proud to offer a variety of gluten sensitive options. this menu does not represent a gluten free menu but represents items that do not contain gluten in their preparation or recipes. cross-contamination is possible. items noted by a caret [^] indicate a dish with a component that has been fried in a mixed-use fryer.
rosemary garlic aioli
stir fried in oil & sea salt
spinach, artichokes, cream cheese, parmesan, tortilla chips
grilled adobo spiced pork or chicken, pineapple relish, pickled red onion, cabbage, cilantro, spicy mayo, corn tortillas
italian sausage, whipped ricotta, parmesan, basil, gluten free crust
mushroom conserva, beech mushrooms, garlic mornay sauce, fontina, gruyere & gouda, arugula, truffle oil, gluten free crust
creamy brie spread, shaved prosciutto, caramelized peaches, basil, balsamic glaze, gluten free crust
olive oil & herbs, roasted tomato, parmesan, fresh mozzarella, basil, arugula, avocado, balsamic glaze, gluten free crust
GLUTEN SENSITIVE ENTREE SALADS & SOUP
we are proud to offer a variety of gluten sensitive options. this menu does not represent a gluten free menu but represents items that do not contain gluten in their preparation or recipes. cross-contamination is possible. items noted by a caret [^] indicate a dish with a component that has been fried in a mixed-use fryer
tomato basil garnished with parsley, pistachios & parmesan
spring mix, candied walnuts, goat cheese, balsamic vinaigrette, balsamic glaze
baby romaine, hearts of romaine, roasted tomato, bacon, caesar dressing
iceberg wedge, bacon, bleu cheese crumbles, cherry tomato, red onion, bleu cheese dressing
romaine, avocado, tomato, bacon, red onion, hard boiled egg, feta, mint, green goddess dressing
GLUTEN SENSITIVE ENTREES
we are proud to offer a variety of gluten sensitive options. this menu does not represent a gluten free menu but represents items that do not contain gluten in their preparation or recipes. cross-contamination is possible. items noted by a caret [^] indicate a dish with a component that has been fried in a mixed-use fryer.
spicy italian sausage, gluten free penne, parmesan, basil
grilled chicken, cherry tomato, mornay sauce, gluten free penne, pesto, shaved parmesan
five cheese cream sauce, gluten free penne, bacon
roasted airline chicken breast, whipped potato, broccolini, lemon beurre blanc
gluten free spaghetti, calabrian chili, mornay sauce, white wine, garlic butter
bistro filet, bearnaise, truffle fries^, grilled asparagus
8oz, whipped potato, grilled asparagus, signature steak sauce
12oz, whipped potato, grilled broccolini, signature steak sauce
smoked cheddar, lettuce, tomato, red onion, burger sauce, gluten free bun, with CRAVE salad, fresh fruit, or fries^ // sub truffle fries^ +4 // add bacon +2
durham ranch wagyu beef, mushroom conserva, swiss, caramelized onions, lettuce, rosemary garlic aioli, gluten free bun, with CRAVE salad, fresh fruit, or fries^ // sub truffle fries^ +4 // add bacon +2
two brisket & short rib burgers, caramelized onions, white american cheese, rosemary garlic aioli, dill pickles, gluten free bun, with CRAVE salad, fresh fruit, or fries^ // sub truffle fries^ +4 // add bacon +2
lettuce, tomato, hot honey, mayo, dill pickles, gluten free bun, with CRAVE salad, fresh fruit, or fries^ // sub truffle fries^ +4 // add bacon +2