Dinner Vegetarian Gluten Sensitive Menu
VEGETARIAN SHAREABLES & FLATBREADS
all items on this menu are vegetarian. menu items with VEGAN in the title are 100% vegan. items with the GO VEGAN designation can be prepared vegan with the noted substitutions. items noted by a caret [^] indicate a dish with a component that has been fried in a mixed-use fryer.
vegan parmesan, rosemary garlic aioli
flash fried, tossed in honey soy balsamic sauce
spinach, artichokes, cream cheese, parmesan, tortilla chips
mixed seaweed, cucumber, carrot, daikon, sesame seeds
cucumber, daikon, carrot, sweet rice vinegar
sriracha, sake & soy glaze
cucumber or avocado
carrot, spinach, asparagus, cucumber, avocado, sesame dressing
olive oil & herbs, roasted tomato, parmesan, fresh mozzarella, basil, arugula, avocado, balsamic glaze // GO VEGAN sub vegan mozzarella +4
mushroom conserva, beech mushrooms, garlic mornay sauce, fontina, gruyere & gouda, arugula, truffle oil
VEGETARIAN ENTREE SALADS & SOUP
all items on the plant based menu are vegetarian. menu items with VEGAN in the title are 100% vegan. items with the GO VEGAN designation can be prepared vegan with the noted substitutions. items noted by a caret [^] indicate a dish with a component that has been fried in a mixed-use fryer.
tomato basil garnished with parsley, pistachios & parmesan
spring mix, candied walnuts, goat cheese, balsamic vinaigrette, balsamic glaze
romaine, avocado, tomato, red onion, hard boiled egg, feta, mint, green goddess dressing
iceberg wedge, bleu cheese crumbles, cherry tomato, red onion, bleu cheese dressing
dried cherries, spinach, romaine, avocado, fontina, apple, citrus vinaigrette, toasted almonds, pomegranate seeds // GO VEGAN sub vegan mozzarella +4 // add vegan chicken +7 // add vegan bacon +3
VEGETARIAN ENTREES
all items on the plant based menu are vegetarian. menu items with VEGAN in the title are 100% vegan. items with the GO VEGAN designation can be prepared vegan with the noted substitutions. items noted by a caret [^] indicate a dish with a component that has been fried in a mixed-use fryer.
parmesan, basil
blistered cherry tomato, mornay sauce, pesto, shaved parmesan
five cheese cream sauce, breadcrumbs
chili oil, baby bok choy, green onions
carrot, edamame, onion, ginger, garlic, egg
ginger, garlic & seasonal vegetables, soy chili sauce, coconut jasmine rice, cilantro, chopped peanuts
soy marinated tofu, ginger, sesame & soy poke sauce, sushi rice, arugula, avocado, edamame, cucumber, chili oil, cilantro, cherry tomato, green onions, sesame seeds
soy marinated tofu, sushi rice, spring mix, avocado, cucumber, cilantro, jalapeño, ponzu, chili oil, lime juice, sesame seeds, nori
impossible burger, smoked cheddar, lettuce, tomato, red onion, burger sauce & choice of CRAVE salad, fresh fruit or fries^ // GO VEGAN sub vegan bun +3 // add vegan bacon +3 // sub vegan smoked cheddar +3
GLUTEN SENSITIVE SHAREABLES & FLATBREADS
we are proud to offer a variety of gluten sensitive options. this menu does not represent a gluten free menu but represents items that do not contain gluten in their preparation or recipes. cross-contamination is possible. items noted by a caret [^] indicate a dish with a component that has been fried in a mixed-use fryer.
rosemary garlic aioli
stir fried in oil & sea salt
spinach, artichokes, cream cheese, parmesan, tortilla chips
grilled adobo spiced pork or chicken, pineapple relish, pickled red onion, cabbage, cilantro, spicy mayo, corn tortillas
italian sausage, whipped ricotta, parmesan, basil, gluten free crust
mushroom conserva, beech mushrooms, garlic mornay sauce, fontina, gruyere & gouda, arugula, truffle oil, gluten free crust
creamy brie spread, shaved prosciutto, caramelized peaches, basil, balsamic glaze, gluten free crust
olive oil & herbs, roasted tomato, parmesan, fresh mozzarella, basil, arugula, avocado, balsamic glaze, gluten free crust
GLUTEN SENSITIVE ENTREE SALADS & SOUP
we are proud to offer a variety of gluten sensitive options. this menu does not represent a gluten free menu but represents items that do not contain gluten in their preparation or recipes. cross-contamination is possible. items noted by a caret [^] indicate a dish with a component that has been fried in a mixed-use fryer
tomato basil garnished with parsley, pistachios & parmesan
spring mix, candied walnuts, goat cheese, balsamic vinaigrette, balsamic glaze
baby romaine, hearts of romaine, roasted tomato, bacon, caesar dressing
iceberg wedge, bacon, bleu cheese crumbles, cherry tomato, red onion, bleu cheese dressing
romaine, avocado, tomato, bacon, red onion, hard boiled egg, feta, mint, green goddess dressing
GLUTEN SENSITIVE ENTREES
we are proud to offer a variety of gluten sensitive options. this menu does not represent a gluten free menu but represents items that do not contain gluten in their preparation or recipes. cross-contamination is possible. items noted by a caret [^] indicate a dish with a component that has been fried in a mixed-use fryer.
spicy italian sausage, gluten free penne, parmesan, basil
grilled chicken, cherry tomato, mornay sauce, gluten free penne, pesto, shaved parmesan
five cheese cream sauce, gluten free penne, bacon
roasted airline chicken breast, whipped potato, broccolini, lemon beurre blanc
gluten free spaghetti, calabrian chili, mornay sauce, white wine, garlic butter
bistro filet, bearnaise, truffle fries^, grilled asparagus
8oz, whipped potato, grilled asparagus, signature steak sauce
12oz, whipped potato, grilled broccolini, signature steak sauce
smoked cheddar, lettuce, tomato, red onion, burger sauce, gluten free bun, with CRAVE salad, fresh fruit, or fries^ // sub truffle fries^ +4 // add bacon +2
durham ranch wagyu beef, mushroom conserva, swiss, caramelized onions, lettuce, rosemary garlic aioli, gluten free bun, with CRAVE salad, fresh fruit, or fries^ // sub truffle fries^ +4 // add bacon +2
two brisket & short rib burgers, caramelized onions, white american cheese, rosemary garlic aioli, dill pickles, gluten free bun, with CRAVE salad, fresh fruit, or fries^ // sub truffle fries^ +4 // add bacon +2
lettuce, tomato, hot honey, mayo, dill pickles, gluten free bun, with CRAVE salad, fresh fruit, or fries^ // sub truffle fries^ +4 // add bacon +2