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  • (651)-756-1000
  • daves@craveamerica.com
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    • Guest Appreciation Menu - Fargo
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CRAVE American Kitchen & Sushi Bar logo top - HomepageCRAVE American Kitchen & Sushi Bar logo scroll - Homepage
  • Facebook page, you are leaving the website, opens in a new tab
  • Instagram page, you are leaving the website, opens in a new tab
  • Menu
    • Lunch
    • Lunch Vegetarian + Gluten-Sensitive
    • Dinner
    • Dinner Vegetarian + Gluten-Sensitive
    • Drop-Off Catering
    • Private Dining
    • Hotel Room Service Menus
    • Dessert
    • Kids Menu
  • Drinks
    • Non-Alcoholic
    • Cocktails
    • Wine by the Glass
    • Wine by the Bottle
    • Crave Sake
  • Specials
    • *
    • Daily Specials
    • Guest Appreciation Menu
    • Guest Appreciation Menu - Fargo
    • Happy Hour
    • The Sushi Set
    • Kids Eat Free
    • Burger Night
    • Steak Dinner
    • Seasonal Specials Menu
    • Easter Brunch
  • Locations
  • Private Dining
  • Group Delivery
  • Rewards
  • Gift Cards
  • Careers

Hop Into Easter at Crave

SUNDAY, APRIL 5 | 9AM - 3PM

Join us for our All-You-Can-Eat Easter Brunch Buffet featuring chef-carved meats, brunch favorites & decadent desserts.

Prefer your CRAVE favorites? Our limited à la carte menu will also be available.

Adults $49.95 | Kids $19.95

Reserve your table

Available at most CRAVE locations. Easter Brunch Buffet not available at Downtown Minneapolis.

Easter Brunch Buffet

includes a complimentary house mimosa or glass of sparkling wine // $49.95 adults, $19.95 kids

SIGNATURE BREAKFAST ITEMS:
ASSORTED PASTRIES
BUILD-YOUR-OWN YOGURT BOWL
SMOKED BACON & CHEDDAR EGG BAKE
BRIOCHE FRENCH TOAST

with whipped butter & pure maple syrup

SCRAMBLED EGGS
CHEESY HASHBROWNS
BACON
SAUSAGE LINKS
CARVING STATIONS, ENTREES & SIDES:
CHEF CARVED ROASTED STRIP LOIN

jus & horseradish sauce

CHEF CARVED SMOKED HAM

with cherry chutney

CAULIFLOWER STEAK

eggplant, zucchini & squash ragout // vegan

POMEGRANATE GLAZED SALMON
WHIPPED POTATO
SEASONAL VEGETABLES
DESSERTS:
CLASSIC CHEESECAKE

with assorted toppings

STRAWBERRY SHORTCAKE
COOKIES & CREAM CAKE

gluten free

ASSORTED COOKIES & BARS

BRUNCH COCKTAILS

BLUEBERRY MIMOSA

blueberry syrup & sparkling wine

PEACH MIMOSA

peach puree & sparkling wine

SPARKLING STRAWBERRIES

new amsterdam vodka, strawberry puree & sparkling wine

FIGGY SPRITZ

la marca prosecco, suro elderflower liqueur, fig syrup, tableside bubble // available in our minnesota locations

LAVENDER CHAMPAGNE COCKTAIL

lavender syrup, tattersall creme de fleur, mumm napa brut // available in sioux falls and sioux city

CRAVE BLOODY MARY

tito’s vodka, bloody mary mix, celery salt rim, olive, pepperoni slice & cherry pepper

CRAVE OLD FASHIONED

old forester bourbon, blended rye, citrus chamomile simple syrup, orange bitters, creole bitters, over big ice

HONEY OLD FASHIONED

2xo american oak bourbon, honey cinnamon syrup, rosemary sprig, over big ice

BLACKBERRY MULE

blackberry syrup, haku vodka, lime, ginger beer

BLUEBERRY LEMONADE

stoli blueberry vodka, blueberries, mint, lemonade

N/A BRUNCH BEVERAGES

MELLOW MULE

seedlip garden 108 non-alcoholic gin, honey turmeric elixir, ginger beer

PROHIBITION TONIC

seedlip garden 108 non-alcoholic gin, elderflower tonic, thyme sprig

SPICY STRAWBERRY MEADOWS

seedlip garden 108 non-alcoholic gin, strawberry, jalapeño, agave, lime

BLUEBERRY MINT FIZZ

blueberries, mint, blueberry puree, soda water

PINEAPPLE “NOJITO”

pineapple puree, coconut water, vanilla demerara, mint, ginger beer

RASPBERRY BULL LEMONADE

raspberry, lemonade, red bull energy drink or red bull sugarfree

GIGLI THC COCKTAILS

blood orange margarita, blueberry lemonade, pineapple mojito, or raspberry ginger mule

GIGLI THC ICED TEAS

raspberry iced tea, iced tea lemonade // available in sioux city and sioux falls

GIGLI THC SELTZERS

mango or citrus, zero sugar

A LA CARTE: STARTERS & SALADS

WAGYU MEATBALLS
$21.50

four meatballs, calabrian chili red sauce, parmesan, basil, whipped ricotta

AHI TUNA & AVOCADO
$19.50

ahi tuna, avocado, yuzu ponzu, wonton crisps

FIRECRACKER SHRIMP
$19.50

flash fried spiral cut shrimp, chili sriracha sauce, house slaw, pipette of cry baby craig’s habanero sauce

TRUFFLE PARMESAN FRIES
$14.50

rosemary garlic aioli

CRAVE STARTER
$13.90

spring mix, candied walnuts, goat cheese, balsamic vinaigrette & glaze

BLT CAESAR STARTER
$15.00

baby romaine, hearts of romaine, roasted tomatoes, bacon, caesar dressing, brioche croutons

WEDGE
$15.50

iceberg wedge, bacon, bleu cheese crumbles, cherry tomato, red onion, bleu cheese dressing

HOUSE MADE SOUP
$8.00/cup
$10.00/bowl

chicken wild rice or tomato basil garnished with parsley, pistachios & parmesan

A LA CARTE: ENTREES

LOBSTER MAC & CHEESE
$34.00

five cheese sauce, lobster butter, white wine, breadcrumbs

LEMON GARLIC CHICKEN
$29.90

roasted airline chicken breast, whipped potato, broccolini, lemon beurre blanc, fried capers

SIGNATURE PASTA WITH VODKA SAUCE
$27.90

spicy italian sausage, parmesan, basil

CHICKEN STIR FRY
$26.90

ginger, garlic & seasonal vegetables, soy chili sauce, coconut jasmine rice, cilantro, chopped peanuts

WAGYU BURGER
$25.00

durham ranch wagyu beef, mushroom conserva, swiss, caramelized onions, bibb lettuce, rosemary garlic aioli

CEDAR PLANK SALMON
$35.90

chili garlic glaze, sushi rice, broccolini

WALLEYE
$35.90

parmesan cornmeal crust, whipped potato, roasted heirloom carrots, lemon beurre blanc, fried capers

GINGER CHILEAN SEA BASS
$44.50

stir fried vegetables, garlic ginger glaze, sesame seeds, coconut jasmine rice

STEAK FRITES
$32.90

bistro filet, bearnaise, truffle fries, grilled asparagus

THAI STEAK
$47.50

12oz, new york strip, stir fried vegetables, crispy sushi rice, fresnos, thai steak sauce

FILET
$49.00

8oz, whipped potato, grilled asparagus, signature steak sauce

BRAISED SHORT RIB
$39.50

honey miso glaze, whipped potato, roasted heirloom carrots

A LA CARTE: SUSHI

MEXICAN
$18.00/half
$23.50/full

yellowfin tuna, escolar, jalapeño, avocado, cilantro, spicy mayo, soy citrus sauce

PINK PANTHER
$24.50

yellowfin tuna, yellowtail, salmon, cilantro, avocado, cucumber, soy paper, spicy yuzu sauce, rosemary wasabi aioli

RAINBOW
$23.90

california roll topped with chef’s selection of four types of fish

GODZILLA
$22.00/half
$27.50/full

spicy tuna, tempura shrimp, cream cheese, avocado, cucumber, seaweed salad, crunchy flakes, unagi sauce

CANCUN
$23.90

yellowtail, yellowfin tuna, jalapeño, cucumber, avocado, thinly sliced lime, spicy yuzu sauce, tajin

#9
$20.90

tempura shrimp, spicy mayo, yamagobo, kaiware, salmon, avocado, unagi sauce, sesame seeds

KING KONG
$22.00/half
$27.50/full

shrimp, yellowfin tuna, cream cheese, avocado & jalapeño, tempura battered, with spicy mayo, unagi & hibachi sauces

BAMBOO BITE
$24.00

tempura shrimp, cream cheese, avocado, jalapeño, hibachi & unagi sauces

CRUNCHY
$20.50

tempura shrimp, masago, kaiware, spicy mayo, avocado, crunchy flakes, unagi sauce

CLASSIC PLATTER
$58.00

california roll, spicy salmon roll, #9 roll, three pieces of assorted nigiri

TUNA LOVERS PLATTER
$98.00

spicy tuna roll, cancun roll, pink panther roll, mexican roll, two pieces of yellowfin nigiri, two pieces of albacore nigiri

GREATEST HITS PLATTER
$145.00

godzilla roll, king kong roll, mexican roll, bamboo bite roll, crunchy roll, three pieces of salmon sashimi, three pieces of ahi tuna nigiri, served with edamame

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